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Wildtree Wildtree
The Perfect Blend The Perfect Blend
Wildtree Brought to you by Mairead Matula  
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Mairead Matula
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Can you believe it's already October? The leaves are changing, the air is cooling and pumpkin season is finally back! Check out our list of pumpkin-flavored recipes and get your fix this month. CEO and Wildtree founder Leslie Montie gives her top five picks for fall products and some cool tips on how to use them. Don't forget to catch Chef Matt's latest lesson in the Wildtree kitchen. Ever wonder about the gums and starches you see in Wildtree products? Where do they come from and how and why do we use them? Guar gum, gum acacia, xanthan gum, cornstarch, and tapioca starch are all explained this month on Food Science: Fact! or Fiction?
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