First 5 Sacramento Newsletter

Thursday, March 29, 2007 Issue 5  
HOME
CONTENTS
Executive Director's Report
Children’s Nutrition Summit: Charting a Path Toward a Healthy Future
The Preschool Bridging Model Begins At Ten Locations
Four Sacramento County Hospitals Go “Baby Friendly”
Community Building Initiative’s One Village: Making Ties that Last
More Smiles, Less Tears on the First Day: Making the Preschool to Kindergarten Transition a Success
Is Your Child Safe in the Car?
Getting Through Your Baby’s Teething Phase
Building a Healthy Lifestyle, One Step At a Time
Parent and Caregiver Tips For Each Age: Zero to Five
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First 5 Sacramento Commission
Commissioners
Roger Dickinson
Marilyn Ratkay
Penelope Clarke
Linda Lee
Albert Rivas
Glennah Trochet
David Yoshihara

Alternates
Jimmy Yee
Robert Bonar
Verne Speirs
Jason Sample
Cindy Weideman
Kathy Kossick
Scott Moak

Building a Healthy Lifestyle, One Step At a Time

After a busy day at work or chasing a toddler around the house all day, parents can find the idea of preparing a home-cooked meal overwhelming.  But even when you don’t have time to prepare meals from scratch, you can still feed your children a nutritious meal that will taste good too.

 

First 5 Sacramento wants to offer all parents and caregivers the following quick and easy tips that will help every child grow up healthy. After all, it is the eating habits children learn when they are very young that will affect their health and nutrition for a lifetime.

 

Healthy Tips for Feeding Young Children:

 

  • Make food look good:  Children, as well as adults, eat with their eyes first. If the food looks good, your kids will be more likely to try it. Be creative, like topping off a bowl of cereal with a smiley face, using bananas for eyes and raisins for a mouth.

  • Get your children involved:  If children are involved in the food shopping and preparation, they are more likely to eat a healthy meal. When shopping emphasize the fresh food areas of the market and minimize the time spent around processed foods.

  • Make fruits and vegetables a part of every meal:  Children should consume five to nine servings of fruits and vegetables a day, with a single serving equaling the size of a child’s fist. Incorporating more fruits and vegetables into your child’s diet can be as simple as adding lettuce and tomatoes to a sandwich or offering grapes or other fresh fruit with every meal.

  • Watch what your kids drink:  Sugary beverages, like soda and juice or sports drinks, can increase the risk of tooth decay. Instead, try serving water or milk.

  • Make healthy snacks:  Toddlers and young children eat frequent small meals throughout the day. Give your child nourishing snacks that will give them a burst of energy, like raisins, fresh fruit or vegetables.

  • Build more physical activity into your child’s daily routine:  Eating nutritious foods is essential to your child’s health, but so is exercise. The U.S. Department of Health & Human Services recommends that children engage in at least 60 minutes of moderate physical activity on most days of the week. Make it fun by playing tag in the backyard or taking your child on a walk around the neighborhood. It will be good for your health too!

  • Preparing healthy food doesn’t take long:  In the amount of time it takes to purchase fast food at a drive-thru – about 3 ½ minutes[1] – you can prepare a delicious, healthy treat for your child. Try these ideas for small meals that are low in fat, nutritious, and take only a few minutes to prepare:

 

  • Red, orange, yellow and green pepper strips
  • Fruit salad made with pineapple chunks, bananas, grapes and berries
  • Peanut butter and banana on whole-wheat bread
  • Homemade gorp (“good old raisins and peanuts”) or trail mix
  • Celery or carrots with peanut butter
  • Dried fruit
  • Guacamole with blue corn chips
  • Turkey with lettuce and tomato in a pita pocket
  • Yogurt or cottage cheese
  • Cubes of low-fat cheese

 

For more childhood nutrition information or to find out more about  First 5 Sacramento Commission programs and services, please call 916-876-5865.



[1] Quick Service Restaurant’s Annual Study “The Best In Drive-Thru” 


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