The Pampered Chef
August 2013 | A Pampered Chef ® eNewsletter

Keep the kitchen cool this month when you prepare this delicious recipe right in your microwave! It's fresh, healthy and costs around just $2 per serving* — the perfect dish for a summer evening.
 


Tips when shopping for produce

Nothing beats fresh produce to create delicious salads or complement other dishes, but how do you pick the best ones? Consider these tips the next time you run to the store in search of fresh fruits and/or veggies.



Host a Party this month!

August hosts receive a juicy deal — 60% off one of five popular products!

August 1-15 Host Bonus! Receive the Simple Slicer FREE when your Show is held and submitted August 1-15. That's a $30 value!

Your guests will receive the Pizza Cutter FREE with a purchase of $60 or more.




Join my team!

More fun, great food, free products and extra cash. That's just a snapshot of what being a Pampered Chefģ Consultant is all about. I'd love to tell you even more! Give me a call today!



Try a bite!

Create elegant bite-sized fruits and cheese tidbits for your party trays with our Fruit & Cheese Cutter. Interchangeable heart, flower, triangle and rounded square cutters work with the domed plunger tool. It's also great for getting the kids involved!



Your Pampered Chef Consultant
Summerís getting hot! Iíd love to help you make the most out of August! Iíve got everything you need for your late-summer parties, back-to-school lunches and quick and delicious weeknight dinners. Give me a call and Iíll share summer recipes and must-have kitchen tools to keep you cool this month!
Ellen Lowe
email me
(909)598-5434 (day)
(909)598-5434 (evening)
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Dinner in a dash!

One of our most versatile and popular products, the Deep Covered Baker steals the show in so many of our delicious recipes, including Summertime Spaghetti (see this month's featured recipe). We've also created a great companion for this star product — Dinner in Your Deep Covered Baker, which features 19 recipes, all prepared in the fabulous DCB.


Three cool mealtime alternatives

Take the heat off this month by trying a delicious salad for lunch or dinner. Here are three options with totally different spins than the typical lettuce and dressing variety.

     Berry & Kiwi Salad with Sweet Balsamic Dressing (pictured)

     Jerk Shrimp, Mango & Avocado Salad

     Zesty Crab Salad in Cucumber Boats


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