June 29, 2002
Cordyceps a Cure All?
by Lisa Morrison
Cordyceps is one of the most rare and treasured herbs, and it has been an important ingredient in Chinese medicine for thousands of years. It can be found in isolated places in southwestern China. It is primarily collected wild, as the grown cordyceps is of lower quality, but the wild cordyceps is usually very expensive and costs up to $1000 for 100 grams. Wild cordyceps from Tibet is supposed to be the best in the world.
In Chinese medicine Cordyceps fungus is described as a very effective herb for treating circulatory, respiratory, immune, sexual dysfunction, as well as a host of other health problems. It was also classified as a general health tonic because of cordyceps capability to improve energy, stamina, appetite, endurance, and sleeping patterns. In the ancient China, cordyceps was highly recommended as one of the most effective medicines for all illness. Due to its anti-aging and cure-all properties, it can be compared to ginseng, reishi and deer velvet.
Cordyceps fungus has the ability to increase the ATP (Adenosine Tri-Phosphate) production in human mitochondria, thus increasing the energy levels of people who it. Cordyceps is especially good for people who are involved in athletics or enjoy vigorous sports. Chinese athletes who used Cordyceps in their athletic training program surprised everyone including sports authorities when they broke the 10,000 meter World track record in 1993.
After three weeks of use, patients generally feel promising improvement. In general, this product is a tonic good for bodily nourishment and for stimulating brain activity. Long-term administration can reinforce the body's immune system rove the organic functioning, strengthen the immune system and in turn help bring longevity.
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