Article from IEQ Review ()
April 30, 2002
Understanding Mold in the Indoor Environment Seminar
One date available: Saturday, June 1
http://www.pureaircontrols.com/Enrollment%20Form%2...
by Vik Ahuja (800) 422-7873 x804

June 1 at the PACS Training Center

Understanding Mold in the Indoor Environment
Seminar Outline

         Saturday, June 1

        Pure Air Control Services
            Clearwater, FL

 
8:00-8:15      Registration
 
8:15-9:15      Introduction To IEQ
                         Vik Ahuja
 
9:15-10:15    Health Effects of Mold
                         Dr. James King
  • Terminology and physiology of mold
  • Health effects of mold
  • Allergy
  • Hypersensitity
  • Infection

10:15-10:30  Break

10:30-11:30 Assessment of Mold in Buildings
                       Vik Ahuja

  • Environmental sampling
  • Quality control
  • Chain of Custody
  • Airborne-viable vs. non-viable
  • Protocols
  • Bulk
  • Swabs, wipes, carpet
  • Microbial VOCs
  • Mycotoxins

11:30-12:30 Interpretation Laboratory
Results
                     Dr. Rajiv Sahay

  • Total counts
  • Genus/species predominant
  • Limitations of sampling
  • Cegulations and guidelines
  • Laboratory Tour


12:30            Lunch

 
1:30-3:30     Effective Approaches to
Mold Remediation
                    Francisco Aguirre

  • Mold: a new phenomenon or public consciousness?
  • Water equals mold
  • Causes
  • Water loss response
  • Inspecting
  • Visual
  • Sampling
  • Remediation
  • Personal Protection Equipment
  • Containment
  • Negative air
  • Cleaning
  • Case studies
  • How clean is Clean?
  • Preventing future growth: relative humidity
  • Contractor Qualifications

  • 3:00-4:30      Mold and Legal Aspects
    Mike Boutzkas
  • Litigation
  • Disputes and problem
  • Resolution
  • Prevention
  • Strict liability
  • Damages and penalties
     
    4:30-5:00      Adjourn for the Day
     

Pure Air Control Services
www.PureAirControls.com
4911 Creekside Drive, Suite C * Clearwater, FL 33760 * (800) 422-7873 * Fx: (727)-592-0655
 



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