Dr. Perricone's Skin Science Update Dr. Perricone's Skin Science Update
The official newsletter of N.V. Perricone, M.D. Cosmeceuticals

Wednesday, October 9, 2002 Issue 3   VOLUME 1 ISSUE 3  
In This Issue
A Message from the Editor
The Right Fats for Fabulous Skin

Go To My Web Site
Home Page
The Science
Store Main Page
Body Care Dept.
Face Care Dept.
Eye Care Dept.
Lip Care Dept.
Cleanser Dept.
Recommendations
Dr. Perricone's Books
Order Catalog

Product/Account Inquiries

 

View Past Issues
Issue 2: August, 2002
August 12, 2002
Vol. 1 Issue 2
Issue 1: May 2002
May 2, 2002
Vol. 1 Issue 1




Our top-quality encapsulated
supplements support skin health and overall wellbeing.


 



Need help finding the Cosmeceuticals right for you? Click here for recommendations by skin concern.


The Right Fats for Fabulous Skin


America has gone crazy this past decade following low-fat and no-fat diets. As a dermatologist, this concerns me because the negative effects of these food fads show first in the face. And as a physician, I can assure you that these diets are not the road to health or beauty. In fact, it is quite the opposite. Fats, particularly the essential fatty acids such as the Omega-3’s and the Omega-6’s, are essential to the "Perricone Prescription."

As the "essential" in their name implies, these substances are necessary to build cells and also to support the body's anti-inflammatory response. They are the "good" polyunsaturated fats that help prevent heart disease and stroke when substituted for the saturated and trans fats so common in our diets. For a variety of reasons, eating cold water fish like salmon, which is loaded with Omega-3 essential fatty acids will ensure that your skin has an unmatched radiance and glow.

Remember that the Omega-3 fatty acids need to be balanced with Omega-6 fatty acids in a ratio of 1:2. A superior source of Omega-6 essential fatty acids is borage oil, which is readily available in supplement form.
Other very important sources of the fats proven to promote both beauty and health include extra virgin olive oil (not the highly processed "pure" or "virgin" types), which contains powerful anti-oxidant, anti-inflammatory compounds known as polyphenols. (Olive oil from Spain has very high concentrations of these polyphenols.)

In conjunction with high-quality protein, low-glycemic carbohydrates, and 8 – 10 glasses of water each day, these fats will help the skin stay plumped up, moist and radiant. Nuts, including hazelnuts and almonds, are also a great source of healthy essential fatty acids, protein, and fiber.

We now know that beautiful skin comes from within, and the Perricone Prescription is designed to show you how to stay young looking, vibrant and energetic, regardless of your chronological years.

Egg on your face?

No, I don't recommend putting egg on your face, but something in eggs does relate to the Perricone Prescription. You'll recall that the first tier of the Prescription, nutrition, calls for eating extra virgin olive oil and foods high in essential fatty acids (e.g., salmon, nuts, flax), because they are essential for beautiful skin and hair. Our second tier includes targeted supplements such as fish, flax and borage oils. Are there certain fats that we should actually be applying to our skin to complete the third tier of the Program?

The answer is a resounding yes. The main moisturizing agents in skin are phospholipids so it is no surprise that our topical fat comes in a phospholipid form —a remarkable substance known as polyenylphosphatidyl choline, which I call PPC for short. My discovery of this transformative food for the skin was motivated in part by a patient who suffered from very dry and sensitive skin. No matter what treatment she tried, including "hypo-allergenic" products, her skin reacted. Although only 28 years of age, her skin was already thinning and losing elasticity. I needed a targeted substance that could offer protection to the cell membrane.

Found naturally in lecithin--a natural constituent of eggs, soy, and certain other foods--PPC contains nutrients that offer a wide range of benefits, including the alleviation of dry skin conditions, enhanced liver function and increased brain activity. Because of its unique molecular makeup, the natural emollient characteristics of PPCs s help soften dry skin and heal dry, chapped, and inflamed skin.

Putting it all together

Keep your meal planning on track with a healthy amount of the right fats and supplement with borage for Omega-6 and flax and fish oils for Omega-3 essential fatty acids. Eat plenty of cold water fish, including salmon, sardines, herring, albacore tuna, bluefin tuna, and mackerel. I prefer wild Alaskan salmon, as it may have fewer PCB contaminants than farm-raised salmon (which can pose a great risk to the coastal environment), and more Omega-3 fats.

Drink your 8 – 10 glasses of water. Include brightly colored fruits and vegetables for their anti-oxidant, anti-inflammatory benefits. And remember to feed your face and body with topical PPC for the look of a beautifully hydrated and moisture-laden complexion all year round.


Warm regards,


Nicholas V. Perricone, M.D.


[PRINTER FRIENDLY VERSION]
[Click here for Cover Page]
Are You Subscribed?

Welcome! If you haven’t yet subscribed to Dr. Perricone's free email newsletter, and want the real scientific scoop on anti-aging, health, and beauty, just enter your email address and choose "Add." Check “HTML” if you want our full color graphic version. Enjoy!


Add Remove
Send as HTML
 

NEW Acne Technology Line

 Developed in my own practice,
each of the five complementary formulas
in our new Acne Technology Line furthers
the goal of a clear, radiant complexion.


Go To My Web Site
Home Page
The Science
Store Main Page
Body Care Dept.
Face Care Dept.
Eye Care Dept.
Lip Care Dept.
Cleanser Dept.
Recommendations
Dr. Perricone's Books
Order Catalog

Product/Account Inquiries

 
Published by Clinical Creations LLC
Copyright © 2002 Clinical Creations LLC. All rights reserved.
The content in this newsletter is not intended to replace the advice of a licensed physician. None of the statements in this newsletter have been reviewed or approved by the U.S. FDA. Copyright is held by Clinical Creations LLC, to which all rights are reserved. Other than personal, non-commercial use or forwarding, no material in this newsletter may be copied, distributed, or published without the express permission of Clinical Creations LLC.
Send Me to a Friend!
Powered by iMakeNews.com